Cashier (Part-Time) - Restaurant Crew
Company: Zaxby's
Location: Carmel
Posted on: March 20, 2026
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Job Description:
Pay Range: $13.00 - $16.50 / hour As the team at Zaxbys expands,
we're saving a seat for you! To our guests, Zaxbys is more than
just a place to eat – it’s a place to have fun, spend time with
friends, and enjoy great food. To our team members, Zaxbys is an
indescribably great place to work! Cashiers are the first point of
contact for our guests and are directly responsible for delivering
a great experience. You will take and enter orders, handle
payments, keep the dining room and other guest areas clean, and
provide excellent service to our guests. Why work at Zax? FREE
Meals On Shift & 50% Off Meals Off Shift Flexible Schedule Early
Access to Pay Paid Training Opportunities to Advance Part-Time
Benefits Recognition Program Employee Referral Program 401(k) With
Employer Match ( additional eligibility requirements ) Additional
Full-Time Benefits Medical Insurance Dental Insurance Vision
Insurance Short-Term Disability Long-Term Disability Employer Paid
Life Insurance Duties and Responsibilities The individual in this
position is expected to engage in the following work-related
activities which may occur inside or outside the restaurant:
Complete all training requirements including: Zaxbys Front of House
Development Plan Hands-on stations training Any additional training
required by Zax LLC Provide friendly, enthusiastic service for all
guests Promptly greet guests as they enter and thank them as they
leave Maintain awareness of current promotions Explain menu items,
answer questions, and suggest additional items Enthusiastically
represent the Zaxbys brand Accurately complete orders and guest
transactions Enter guest orders accurately into the point of sale
system Accept payments, operate cash registers, and maintain
receipts Handle cash payments, count and verify tills, and record
totals appropriately Maintain a clean, safe, welcoming environment
Clean and maintain guest areas including dining room, counters,
bathrooms, and building exterior Maintain equipment and inform
management of maintenance needs Stock paper goods, condiments,
serveware, and beverages Keep work areas clean and organized
Prepare menu items according to company standards and in a safe and
sanitary manner Prepare beverages, sauces, produce, and other items
Ensure food and beverages are handled according to safety
regulations and guidelines Accurately complete, package, and
present guest orders Assist with kitchen and back of house tasks as
assigned Other responsibilities Complete all tasks with a sense of
urgency, in a timely manner Work safely and follow all safety
guidelines and procedures Other duties as assigned Job
Qualifications The following requirements must be met in order to
qualify for this position. Must be 16 years of age or older
Available to work 9 to 28 hours per week Capability Requirements
The following capabilities are required to perform the essential
functions of this position. Reasonable accommodations that do not
create an undue hardship on the company will be considered. Sit,
stand, and walk continuously Occasionally stoop, bend, crouch, or
climb, including the use of ladders Frequently lift, push, pull,
and carry up to 50 pounds, including lifting overhead Continuous
use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe
and respond to the environment Work in an indoor or outdoor
environment that features hot and cold temperature variations and
exposure to food and outdoor allergens Operate and work safely with
restaurant equipment including, but not limited to, knives, fryers,
and potentially hazardous equipment
Keywords: Zaxby's, Lafayette , Cashier (Part-Time) - Restaurant Crew, Seasonal Jobs , Carmel, Indiana